Introducing Elliot's Odd Plate menu – plates inspired by seasonality
and providence.
Each dish is designed and sized dependent on the ingredients that have inspired them. Some dishes are smaller, some are large, some can be both!
We recommend 2 or 3 smaller sized dishes with a side or a dessert, or the more traditional dining experience of a smaller dish followed by a larger, then something indulgent.
The odd sized plates are designed to get the best out of the ingredients; they encourage a natural way of eating - a progression, starting with the lightest plate and finishing with the richer flavours. And then something sweet to finish!
Make the most of our lunch & early evening menu and enjoy 2 courses for £17.50 and 3 for £23. Available 12pm - 6.30pm Monday to Thursday and 12pm - 5pm on Friday.
Talk to one of our friendly team for menu suggestions and pairings with cocktails and wines.